Simple DIY Outdoor Kitchens eHow - eHow How to

Simple DIY Outdoor Kitchens eHow - eHow How to

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Annie Lee Tatum

Annie Lee Tatum has been a freelance writer since 2008. Her poetry and articles have appeared in "Ace Weekly," "Kudzu" and various other publications. Tatum received her Bachelor of Arts from Eastern Kentucky University in 2002 and her Master of Arts from the University of Louisville in 2008. Interests include anthropology and cooking.

By Annie Lee Tatum, eHow Contributor

Outdoor kitchens are popular remodeling projects. Many homeowners find it's easier to gather the entire family for a cookout or barbecue rather than a family meal, and an outdoor kitchen allows you to enjoy a backyard setting without sacrificing conveniences such as gas or electric appliances. According to the National Association of Home Builders, adding an outdoor kitchen can increase the value of your home, returning up to 130 percent on your initial investment.

  1. Choosing a Site

    • If you already have a deck or patio, you're ahead of the game; your outdoor kitchen won't cost as much to implement if it encompasses a pre-existing foundation. Have a professional evaluate the structure before proceeding, however. Your space might need extra bracing to hold the additional weight of an outdoor kitchen.

      Place the outdoor kitchen as close to the house as possiblein particular, near your indoor kitchento minimize time and energy spent moving food and supplies between the two rooms. Take into account the potential site's exposure to the elements as well as any flammable hazards overhead such as tree limbs, trellises or a patio roof.

    Construction Considerations

    • Modern kitchens require, by definition, water and electricity. If you've chosen a gas grill, you'll need access to a gas line as well (keep in mind that gas grill inserts must be enclosed in a non-flammable material). Sinks will require proximity to a clean water supply and a drain. You will also likely need to obtain a permit for any electrical or plumbing additions. As with any project of this magnitude, check with local zoning authorities before moving forward with your plans.

      When constructing cabinetry for outdoor use, take into account how well your chosen materials will withstand the weather. Use pressure-treated lumber and countertops that are similarly weatherproof. But even with weather-resistant materials, the better shielded they are from the elements, the longer the kitchen will last without need for repairs.

    Design for Comfort

    • Outdoor kitchens should be designed with nods to functionality, comfort and aesthetic appeal. For instance, a small outdoor refrigerator may ease food preparation effort considerably: You'll be able to store mayonnaise and other perishables to have on hand during the cooking process. (If you decide to install a refrigerator, choose a stainless steel model designed to fit under the counter to protect it from the elements, and keep it locked when storing items long term.)

      A well-placed sink is not a necessity, but will usually prove to be a great convenience, especially compared to using a garden hose or a trip inside for water. Some modular units offer grills with side sinks, along with other features. Evaluate which design will work best for your needs, space and budget. A number of websites offer free kitchen plans and ideas; browse through some to get a solid idea of what you want from your outdoor kitchen.

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